Human nutrition : (Record no. 2278)

MARC details
000 -LEADER
fixed length control field 01459cam a2200253Mi 4500
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field ta
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210330s2016 nyua f 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781259254062
International Standard Book Number 1259254062
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)957172045
060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number QU145
Item number .S74 2016
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Stephenson, Tammy J.
245 10 - TITLE STATEMENT
Title Human nutrition :
Remainder of title science for healthy living /
Statement of responsibility, etc. Tammy J. Stephenson, Wendy J. Schiff.
250 ## - EDITION STATEMENT
Edition statement International student ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. McGraw-Hill,
Date of publication, distribution, etc. c2016.
300 ## - PHYSICAL DESCRIPTION
Extent xxvi, 661, [158] p. :
Other physical details col. ill.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note 1. Introduction to nutrition -- 2. Evaluating nutrition information -- 3. Basis of a healthy diet -- 4. Human digestion, absorption, and transport -- 5. Carbohydrates: sugars, starches, and fiber -- 6. Lipids: triglycerides, phospholipids, and sterols -- 7. Proteins: amino acids -- 8. Metabolism -- 9. Vitamin overview and fat-soluble vitamins -- 10. Water-soluble vitamins -- 11. Water and major minerals -- 12. Trace Minerals -- 13. Obesity, energy balance, and weight management -- 14. Eating disorders and disordered eating -- 15. Nutrition for fitness and sport -- 16. Prenancy and lactation -- 17. Infants, children, and adolescents -- 18. Nutrition for older adults -- 19. Food and water safety -- 20. Global nutrition.
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Schiff, Wendy J.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Full call number Barcode Date last seen Price effective from Koha item type
        Punsarn Library Punsarn Library General Stacks 17/06/2021 QU145 .S74 2016 PNLIB21062091 17/06/2021 17/06/2021 Books