000			02196cam a2200277 i 4500
001			on1128193526
003			OCoLC
007			ta
008			210524s2020 si a b 001 0 eng
020			_a9789814878036 (pbk.)
020			_a9814878030 (pbk.)
035			_a(OCoLC)1128193526
060			_aWS113 _b.M376 2020
100	1		_aMarotz, Lynn R.
245	1	0	_aHealth, safety, and nutrition for the young child / _cLynn R. Marotz.
250			_a10th ed., Asia ed.
260			_aSingapore : _bCengage Learning Asia, _c2020.
300			_axxi, 554 p. : _bcol. ill.
500			_a"This edition is reprinted with license from Cengage Learning, Inc., for use in Asia only."--Title page verso
504			_aIncludes bibliographical references and index.
505	0		_aUnit 1. Promoting children's health : healthy lifestyles and health concerns -- Children's well being : what is it and how to achieve it -- Daily health observations -- Assessing children's health -- Caring for children with special medical conditions -- The infectious process and environmental control -- Childhood illnesses : identification and management -- Unit 2. Keeping children safe -- Creating high-quality environments -- Safety management -- Management of injuries and acute illness -- Maltreatment of children : abuse and neglect -- Planning for children's health and safety education -- Unit 3. Foods and nutrients : basic concepts -- Nutrition guidelines -- Nutrients that provide energy (carbohydrates, fats, and proteins) -- Nutrients that promote growth and regulate body functions -- Unit 4. Nutrition and the young child -- Feeding infants -- Feeding toddlers and young children -- Planning and serving nutritious and economical meals -- Food safety -- Nutrition education : rationale, concepts, and lessons -- Epilogue. Looking ahead ... making a difference -- Appendices. National health education standards -- Monthly calendar : Health, safety, and nutrition observances -- Federal good and nutrition programs -- Children's book list -- Glossary -- Index.
650		4	_aChildren _xHealth and hygiene.
650		4	_aChildren _xNutrition.
650		4	_aChildren's accidents _xPrevention.
942			_2nlm _cBK
999			_c2758 _d2758