Delicious : (Record no. 3036)

MARC details
000 -LEADER
fixed length control field 01222cam a2200289 i 4500
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field ta
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210601s2021 njuab b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780691199474 (hbk.)
International Standard Book Number 0691199477 (hbk.)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1191457573
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number QP456
Item number .D86 2021
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Dunn, Rob R.
245 10 - TITLE STATEMENT
Title Delicious :
Remainder of title the evolution of flavor and how it made us human /
Statement of responsibility, etc. Rob Dunn and Monica Sanchez.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Princeton, N.J. :
Name of publisher, distributor, etc. Princeton University Press,
Date of publication, distribution, etc. [2021]
300 ## - PHYSICAL DESCRIPTION
Extent xviii, 279 p. :
Other physical details ill., maps.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Prologue: Eco-evolutionary gastronomy -- Tongue-tied -- The flavor-seekers -- A nose for flavor -- Culinary extinction -- Forbidden fruits -- On the origin of spices -- Cheesy horse and sour beer -- The art of cheese -- Dinner makes us human.
520 ## - SUMMARY, ETC.
Summary, etc. "A savory account of how the pursuit of delicious foods shaped human evolution."--
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Taste
General subdivision Physiological aspects.
Topical term or geographic name entry element Smell
General subdivision Physiological aspects.
Topical term or geographic name entry element Perception
General subdivision Physiological aspects.
Topical term or geographic name entry element Flavor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sanchez, Monica
Titles and other words associated with a name (Anthropologist)
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Full call number Barcode Date last seen Price effective from Koha item type
        Punsarn Library Punsarn Library General Stacks 17/06/2021 QP456 .D86 2021 PNLIB21062849 17/06/2021 17/06/2021 Books